Baked Sausage, Spinach, and Egg Breakfast Taquitos

These baked breakfast taquitos are a savory and satisfying way to start your day. They're filled with a hearty mixture of sausage, spinach, eggs, and cheese, all rolled up in a crispy tortilla. Perfect for a quick and tasty morning meal!

Ingredients:

• 6 flour tortillas
• 6 eggs
• 1/2 cup cooked sausage, crumbled
• 1 cup fresh spinach, chopped
• 1 cup shredded cheddar cheese
• Salt and pepper to taste
• Cooking spray

Instructions:

Preheat your oven to 375F 190C

In a bowl, whisk together the eggs, crumbled sausage, chopped spinach, shredded cheddar cheese, salt, and pepper

Place a tortilla on a flat surface and spoon the egg mixture onto one end of the tortilla

Roll up the tortilla tightly, folding in the sides as you go, to form a taquito

Place the taquito seam side down on a baking sheet lined with parchment paper

Repeat this process for the remaining tortillas and filling

Lightly spray the tops of the taquitos with cooking spray to help them crisp up in the oven

Bake in the preheated oven for about 15-20 minutes or until the taquitos are golden brown and crispy

Remove from the oven and let them cool slightly before serving

Enjoy your delicious baked sausage, spinach, and egg breakfast taquitos!